Lunch Menu


SHARING PLATTERS

Baked Camembert with Rosemary & Caramelised Onions
With Chutney & Toasted Breads
£11.50

Platter of Tempura Prawns, Smoked Salmon, Cod Goujons
With Artichokes, Taramasalata & Breads
£18.50

White Bean, Chorizo & Crispy Onion Dip, Toasted Dips
£11.50


STARTERS & SMALL PLATES

Scotch Eggs with Runny Yolk & BBQ Chipotle Sauce
£5.25/£7.25

Steak Tartare with Shallots, Capers, Cornichons, Fried Quail Egg
£8.50/£14.50

Prawn Cocktail with Avocado & Baby Gem Lettuce, Brown Bread
£8.00

Grilled Avocado Caprese Crostini with Mozzarella & Confit Cherry Tomatoes
£7.50

Teriyaki Chicken Skewers with Toasted Sesame Seeds
£7.00

Half Dozen Quails Eggs with Celery Salt
£4.25

Cocktail Sausages & Wholegrain Mustard Mayonnaise
£6.50

Guinness & Mature Cheddar Rarebit
£5.75

Chunky Chips or Sweet Potato Fries
£3.50/£4.50


SANDWICHES

Roast Beef & Horseradish on Wholemeal Bread
£7.75

Poached Salmon & Dill Crème Fraiche on Wholemeal Bread
£7.95

Coronation Chicken on Wholemeal Bread
£7.25

Toasted Chicken BLT with Avocado & Chips
£10.50

Fish Finger Sandwich, Baby Gem Lettuce & Tartare Sauce
£6.95

Toasted Ham & Cheese on Malted Bloomer Bread
£7.50


MAINS

Bowl of Chilli with Sour Cream & Rice
£9.95

Classic Caesar Salad, Parmesan Cheese, Egg, Croutons, Anchovies (add Chicken £2.50)
£8.00

Cold Poached Salmon with Jerusalem Artichoke, Cucumber & Mint Salad
£12.50

Pie of the Day with Mashed Potatoes & Cabbage
£13.50

Bavette Steak, Chimichurri Dressing & Hand Cut Chips
£14.50

Spinach & Ricotta Ravioli with Peas, Beans & Sage Butter
£10.50

Grilled Gammon Steak
With Hand Cut Chips, Baked Beans & Two Fried Eggs
£10.50

Grilled Chicken Burger with Tomato, Mozzarella & Chips
(Add Bacon, Sweet Fries £1.00 each)
£10.50

 

some dishes may contain allergies or nuts, please ask a member of staff for more details

A discretionary service charge of 12.5% will be added to your bill