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SMALL PLATES

Baked Camembert with Caramelised Red Onion, Rosemary, Chutney & Toasted Breads (V) 11.50

Soft Shell Tacos of Slow Braised Beef with Sour Cream, Green & Red Onions, Lime (GF available on request) 6.50

Sausage Platter (Wild Boar/Lincolnshire/Butchers Dog) with Sauerkraut, Pickles & Breads 10.50

Prawn Lollipops with Sweet Chilli & Ginger  7.50

Warm Scotch Egg with Runny Yolk & Smoked Paprika Mayonnaise 6.50

Teriyaki Chicken Skewers with Toasted Sesame Seeds (GF) 7.50

SANDWICHES

Fish Finger Sandwich with Baby Gem & Tartare Sauce on White Bloomer Bread 7.50

Grilled Ham & Cheese on Malted Bloomer Bread 7.50

mains

8oz Bavette Steak with Triple Cooked Chips & BBQ Sauce 14.95

Pork Schnitzel with Black Pudding & Fried Egg, Burnt Apple Sauce & Capers 12.50

Kimchi Brown Rice Bliss Bowl (Avocado/Cucumber Ribbons/Peanut Sauce/Chickpeas/Field Mushroom) (VG/GF) 11.00

Blackened Salmon with Tomato & Avocado Salsa, Black Olive Crushed New Potatoes (GF) 14.00

Steak & Ale Pie with Mashed Potatoes & Green Veg 14.00

Cajun Chicken Burger with Smoked Cheese, Tomatoes, Chipotle Mayonnaise, Onions, Chips 11.50

Texas Chilli Con Carne ‘Steam Style’ with Sour Cream, Slaw & Rice (add Grated Cheese £1.00) 12.50

EXTRAS

Chunky Chips/with Cheese (GF) 3.50/4.50

Tomato & Onion Salad (VG/GF) 4.50

Crushed Avocado & Chilli Oil (VG/GF) 4.50

DESSERTS

Chef’s Selection of Cheese & Chutney 8.50/12.50

Treacle Tart with Clotted Cream 4.95

Warm Chocolate Brownie with Ice Cream 4.95

Fruit Cake with Ice Cream 4.00

coffees

Filter Coffee £2.00

Cappucino £2.85

Latte £2.85

Espresso / Macchiato £2.15

Double Espresso / Double Macchiato £2.85

Hot Chocolate £2.85

Pot of Tea £2.00

Speciality Tea (Peppermint, Camomile, Earl Grey) £2.25

SOME DISHES MAY CONTAIN ALLERGIES OR NUTS. PLEASE ASK A MEMBER OF STAFF FOR MORE DETAILS. A DISCRETIONARY SERVICE CHARGE OF 12.5% WILL BE ADDED TO YOUR BILL